Ambrosia Salad is a fun and colorful mix of fruits, marshmallows, and creamy goodness. It’s a sweet and refreshing treat that brightens up any meal!
This salad always reminds me of family gatherings and potlucks. It’s so easy to throw together, and I love how everyone digs in for seconds! 🍊🍒
Key Ingredients & Substitutions
Mini Marshmallows: These are essential for adding sweetness and a fun texture. If you need a healthier option, try using chopped dried fruit or even yogurt-covered raisins instead!
Shredded Coconut: Sweetened coconut gives that tropical vibe. Unsweetened coconut or even almond flakes can work well if you’re looking to cut down on sugar.
Pineapple Chunks: Canned pineapple is convenient and sweet. You can substitute with fresh pineapple for a brighter taste or use canned peaches if that’s what you have.
Mandarin Oranges: Perfect for their juicy sweetness! You could use fresh orange segments, or if you’re short on time, even a mix of canned citrus fruits can work.
Grapes: Use any variety you like—green or red. If you want to switch things up, sliced strawberries or blueberries can be a nice twist.
Maraschino Cherries: These are classic for garnish and sweetness. If you prefer to skip them, you could use fresh cherries or even raisins for a different flavor.
How Do I Make Sure My Ambrosia Salad Stays Creamy?
To keep your Ambrosia Salad creamy, the key is how you mix in the creamy elements. Here’s how:
- Use a gentle folding motion when adding cream or sour cream to avoid breaking down the fruit and marshmallows.
- Chill the salad for at least an hour. This helps meld the flavors and softens the marshmallows.
- If you’re adding cottage cheese, do so at the end and gently mix it in. It adds creaminess without overwhelming the fruit.
Remember, the longer it sits, the better the flavors blend together, making it a fantastic make-ahead dish!
Ambrosia Salad
Ingredients You’ll Need:
- 1 cup mini marshmallows
- 1 cup sweetened shredded coconut
- 1 can (20 oz) pineapple chunks, drained
- 1 can (11 oz) mandarin orange segments, drained
- 1 cup seedless grapes (green or red), halved
- 1 cup maraschino cherries, drained and halved
- 1 cup sour cream or whipped cream
- 1 cup mini cottage cheese (optional)
- 1 teaspoon vanilla extract (optional)
How Much Time Will You Need?
This Ambrosia Salad takes about 15 minutes to prepare, plus an additional 1 to 2 hours to chill in the refrigerator. The chilling time lets the flavors blend beautifully and gives the salad a nice consistency.
Step-by-Step Instructions:
1. Combine the Fresh Ingredients:
Start by taking a large mixing bowl and adding the drained pineapple chunks, mandarin orange segments, halved grapes, and maraschino cherries. This mix is full of color and flavor!
2. Add the Sweet Touches:
Now, it’s time to sprinkle in the mini marshmallows and the sweetened shredded coconut. These ingredients add a delightful sweetness and a crunchy texture to the salad.
3. Mix in the Cream:
Next, take your sour cream or whipped cream and gently fold it into the fruit mixture. If you’re feeling adventurous and would like to add cottage cheese and vanilla extract, now is the time. Just mix gently to coat everything without breaking up the fruit.
4. Chill the Salad:
Cover the bowl with plastic wrap and place it in the fridge. Let it chill for at least 1 to 2 hours. This step is crucial as it allows the flavors to meld together and the marshmallows to soften a bit.
5. Serve and Enjoy:
Once it’s chilled, give the salad a gentle stir and transfer it to a pretty serving bowl. Now, you’re ready to serve this delightful Ambrosia Salad—enjoy every creamy, sweet bite!
This classic Ambrosia Salad is sweet, creamy, and bursting with fresh fruit flavors, perfect as a side dish or dessert for any occasion!
Can I Use Different Fruits in This Salad?
Absolutely! Feel free to swap in your favorite fruits. Sliced strawberries, blueberries, or even diced apples can be delightful additions. Just keep the overall ratio similar to maintain texture and sweetness.
How Long Does Ambrosia Salad Last in the Fridge?
Your Ambrosia Salad can be stored in an airtight container in the fridge for about 3 to 5 days. Just remember that the longer it sits, the softer the marshmallows and fruits will become!
Can I Make This Salad Vegan?
Yes! To make a vegan version, use a dairy-free whipped cream or yogurt alternative in place of sour cream. You can skip the marshmallows or look for vegan marshmallow brands available at some grocery stores.
Can I Prepare Ambrosia Salad the Night Before?
Definitely! In fact, making it a day ahead allows the flavors to meld even better. Just cover it tightly to prevent it from absorbing any odors from the fridge!
