Soups, Stews & Chili

When the broth reaches a gentle simmer, the kitchen smells savory before the chicken even goes in. The carrots are...

The bacon crackles in the skillet while potatoes, onion, garlic, and broth settle into the slow cooker. By the time...

When the beer hits the hot Dutch oven, it loosens the browned bits from the bottom and turns the kitchen...

As the milk and cream begin to steam, the orange zest releases a bright, fragrant smell that fills the kitchen...

As the salmon starts to bake, lime and garlic are the first aromas to rise from the pan. A quick...

At the halfway turn, the undersides of these tots should be golden, while the tops are still pale and soft....

The lid comes off after hours of cooking to a pot full of tender chicken and vegetables that have softened...

When the pressure releases, the potatoes look like separate chunks in a pot of broth; a few passes with a...

When the potatoes come out of the pot, they look sturdy enough to mash, but a little water left behind...

When a fork slips through a sweet potato cube with almost no pressure, you know the pot is close. I...